in addition to keeping my basil (from seeds!) alive, I bought more from the farmers market and that too seems to like the window garden. I also added thyme. sadly the parsley, it's not happy. it's stunted. but I love it and water it anyway. . .
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i'm so impressed you grew basil from seeds-- we don't do that; too hard!
i'm also really impressed that you have such a luch variety of herbs on your windowsill.
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